Off to Bon Apetit for tapas, we had a voucher from Christmas, service excellent, half a dozen tapas, bread and dips, Toulouse sausages, calamari, meatballs, fish croquets and deconstructed cheesecake. I thought the sausage was best, San the calamari, but too much, both loved the dessert. Pleasant walk around sunny Malahide then bus home.
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