Sunday 3 December 2017

Fallon & byrne and a bit of cooking

Fallon & Byrne on Exchequer St for a good lunch for 50 people, great to catch up with people and a few drinks after.  Happily no Christmas menu yet, had lovely pate, hake and cheese board.

Was working a very Saturday, so picked up some bacon ribs, threw into pressure cooker for an hour, absolutely falling off the bone.  Made a kind of kebab

Red onion, lettuce, tomato, chilli sauce, 8 o'clock after a stressful 12 hours in the office had two of them, with a bit left over for a sandwich today.

Took a ragu out, will make cannelloni with ricotta, parmesan, a tomato sauce and shop bought lasagne (my pasta machine died and can't open new one until christmas day)

Nothing planned for this week, busy at work and on the flat, have to organise chrimbo decorations, and Mam coming over next weekend

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