Nerja / Malaga

Week in Nerja, loads of great tapas, cooked in most days, burgers, prawns and fajitas. A few pictures below, one great new find - pescaderia el arteseno a fishmonger / tapas bar, did not smell fishy, people eating, others buying and taking home, had a fiduela with clams and a handful of mussels as tapas, all they had was wine, cans of beer and still water, really authentic, did not smell fishy as all fresh.  Went to Malaga for a night, went to usual places, booked Tapas de Cervantes, good, but not as fantastic as other times, but it has been perfect many times, still has one obnoxious waiter who always annoys, but owner is lovely and still v good and cheap. Saw a tweet saying one day was work tripe day, so found a bar with callos, so happy

Nothing good coming up will try and do a bit of cooking after loads of docorating