Thursday - Science museum, bit of lunch (more chicken wings) in Elephant & Castle, mezze back in apartment, finish shopping etc
Friday, long walks, then went Haymarket Pub and Brewery for lunch, a good few of their homemade beers, Jack had a couple of odd ciders, bit too odd. Had a bowl of Smoked Ham Hock Poutine, basically chips and gravy, but great, would be fantastic at kebab O'clcok after a few sherbets.
Last meal in Quartino, was there a few years ago with San and love it. Started with Truffle Salame and Artichokes Campobasso, then Jack had gnocchi and I had pizza blanco, we both though pizza was best of the four. Had a lovely 1/2 litre of Sangiovese, Jack finished with Coppa al banana, don't know how he eat more.
Fly home Saturday, bit delayed with a bit of stormy weather on runway, food passable, beef stew, home Sunday morning, bit of a nap, standard roast chicken.
Monday made a stew chicken, carrots, potatoes, onions, chicken stock, not great and carrots undercooked, will do for a couple of lunches. Salmon darnes out for tomorrow, meal out Friday at new place in Swords...
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